Updated: 03/11/08 10:24 AM
HOME HEAL EDUCATE RESEARCH DIRECTORY OUTREACH


Table of Contents

Chapter 1: Introduction
Introduction | Class Schedule | Reading Schedule | Quiz Strategies

Chapter 2: Esophagus
Author: C.E. Pope
A: Objectives | B: General Structure/Function of the Gut |
C: Structure of the Esophagus | D: Esophageal Physiology | E: Malfunctions |
F: Methods of Investigation | G: Approaches to Therapy |
H: Dysphagia Algorithm | I: Key Points | J: Case Histories | K: Practice Quiz

Chapter 3: Stomach
Authors: C.E. Rubin and D.R. Saunders
A: Objectives | B: Structure | C: Gastric Emptying |
D: Gastric Acid Secretion and Its Control |
E: Measurement of Gastric Acid Secretion |
F: The Role of the Stomach in Satiety & Weight Loss | G: Gastric Digestion |
H: Acute Disruptions of Gastric Mucosa |
I: Chronic Disruptions of Gastric Mucosa | J: Gastric Carcinoma |
K: Key Points | L: Case Histories

Chapter 4: Pancreas
Authors: G. Leinbach, B.J. Reid, D.R. Saunders, & T.D. Nguyen
A: Objectives | B: Structure | C: Histologic Structure & Function |
D: Regulation of Exocrine Function |
E: Regulation of Pancreatic Endocine Function | F: Disease of the Pancreas |
G: Key Points | H: Case Histories

Chapter 5: Small Bowel
Authors: D.R. Saunders, C.E. Rubin, and J.D. Ostrow
A: Objectives | B: Introduction | C: Embryology & Structure |
D: Small Intestinal Motility | E: Absoprtion - General |
F: Properties of the Membrane | G: Normal Water & Electrolyte Absorption |
H. Water & Electrolyte Malabsorption | I. Normal Bile Salt Absorption |
J. Bile Salt Malabsorption | K. Normal Fat Absorption | L. Fat Malabsorption |
M. Normal Protein Absorption | N. Protein Malabsorption |
O. Normal Carbohydrate Absorption | P. Carbohydrate Malabsorption |
Q. Normal Absorption of Divalent Cations |
R. Malabsorption of Divalent Cations | S. Normal Vitamin Absorption |
T. Malabsorption of Vitamins | U. Diagnosis of Small Intestinal Diseases |
V. Crohn’s Disease | W. Key Points | X. Case Histories

Chapter 6: Colon
Authors: S. Shimoda, F. Silverstein, and D.R. Saunders
A: Objectives | B. Gross Anatomy | C. Colonic Histology | D. Vasculature |
E. Lymphatics | F. Nerve Supply | G. Function | H. Diagnostic Methods |
I. Some Colonic Diseases | J. Key Points | K. Case Histories

Chapter 7: Liver
Authors: W. Volwiler, R.A. Willson, A.M. Larson, and J.D. Ostrow
A: Objectives | B. Embryology | C. Gross Anatomy | D. Microscopic Anatomy |
E. Gross & Microscopic Structure of the Extrahepatic Ductal System |
F. Function of Components of the Liver | G. Bile Secretion and Its Control |
H. Bile Salt Metabolism and Turnover | I. Bilirubin Metabolism and Jaundice |
J. Clinical Measurement of Conjugated and Unconjugated Bilirubin |
K. Other Commonly Used Tests of Hepatobiliary Dysfunction |
L. Hepatobiliary Defects in Bile Salt Metabolism & Secretion |
M. Pathophysiology, Diagnosis and Treatment of Jaundice |
N. Formation of Gallstones |
O. Other Diseases of the Gallbladder and Bile Ducts |
P. Diseases of Hepatic Cell Injury | Q. Chronic Liver Diseases |
R. Portal Hypertension | S. Ascites, Edema & Renal Failure in Liver Disease |
T. Hepatic Encephalopathy (HE) |
U. Overview of Some Other Common Hepatic Diseases |
V. Key Points | W. Exercises

Chapter 8: Pain from the Digestive Organs
Authors: D.R. Saunders and A.J. Thompson
A. Objectives | B. Introduction | C. Neuroanatomic Organization |
D. Common Locations of Referred Visceral Pain |

Chapter 9: Gastrointestinal Imaging
Authors: C. Rohrmann and J. Lichtenstein
A. Objective | B. Patient Preparation | C. Imaging Agents | D. Complications |
E. Imaging of Specific Organ Systems | F. Interventional Techniques |
G. Summary | H. Glossary of Radiologic Procedures for the GI Tract |
I. Radiation Exposure From Gastrointestinal Examinations

Chapter 10: The Gut as an Edible Organ
Author: G.B. McDonald
A. Liver | B. Sweetbreads | C. Tongue | D. Sausages | E. Tripe |
F. Colonic Alimentation | G. Best Coffee Made from Monkey Poo

Past Quizzes & Final Exams
2005 | 2006 | 2007

Downloads
Course Book Chapters | Lecture & Seminar Slides